Recipes
Tomato Basil Soup
With the bitter cold temperatures that are sweeping across much of the Midwest this week, soup is on the menu in our home! This delightful recipe ...
Honey-French Dressing
I am helping a friend out in a few weeks by preparing food for her upcoming wedding reception. One of the items on the menu is salad. For a varie...
Guacamole
Last Sunday, when delivering CSA bags, Kyle was given an entire crate of perfectly-useable avocados. We were oh-so-thankful and shared the bounty ...
Better than Take-Out Chinese Chicken
I love the savory combination of soy sauce, fresh ginger, and garlic, so when I was searching through recipes for a recent Cookbook Club get-togeth...
No-Fuss French Bread
I love pretty much any and every kind of bread, so when I decided to make a hearty pot of split pea soup this week, I decided to make this delightf...
'Going Bananas' Banana Muffins
I think it's safe to say, that 2020 has been a bit of an odd, challenging year for a lot of folks and for a lot of different reasons. I will refra...
Party Potatoes with Confetti Eggs
For Christmas, Kyle's sister, Jaime, generously gifted us with future child- (and, by default, farm-) care. She was brave; we were delighted. Las...
Creamy Chicken and Wild Rice Soup
Many years ago, I came across a recipe for a super-yummy chicken and wild rice soup. I loved pretty much everything about it, except for that the ...
Must-Make Sugar Cookies
For as long as I can remember, I have always preferred chocolate chip cookies to sugar cookies; however, these sugar cookies, with their super-soft...
Easy and Pleasy Hummus
While hummus was not something that I ate (or had ever even heard of) growing up, I do enjoy it now. It can be made with a variety of ingr...
Simple, Satisfying Cole Slaw
Earlier in the week, I pulled a variety of meats from the freezer to use in upcoming meals. I thought carnitas sounded good at the time, so a pork...
Potato & Ham Soup
After the last of our family Christmas get-togethers this season, I found myself with a small amount of leftover ham; knowing that the best way to ...
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