Join us on Saturdays, from May 7th to September 24th, at the Carmel Farmers Market (8 to 11:30 a.m.) or the Fishers Farmers Market (8 a.m. to Noon).

Natural-Cure Thick-Cut Bacon DEPOSIT

Regular price $5.00 Sale

Our natural-cure bacon uses celery root and beet powder in place of sodium nitrite, which is used in traditionally-cured bacon.

Package weight is approximately 1 lb

Available Frozen

Price: $16/lb (a $5 deposit confirms your order; the balance due will be paid at the time of pick-up)